{"title":"GREAT 30% OFF","description":"\u003cp\u003eEnjoy a selection of starters at a heavily discounted price, and also shorter BBD\u003c\/p\u003e\n\u003cp\u003eApplied automatically at checkout\u003c\/p\u003e","products":[{"product_id":"yogurt-starter-cultures-pack-of-12-freeze-dried-culture-sachets-for-balkan-style-plain-yogurt","title":"Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Balkan Style Plain Yogurt","description":"\u003cdiv\u003eAs seen in\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cimg height=\"121\" width=\"93\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/files\/GQ_September_Cover_20_480x480.png?v=1596803198\" alt=\"\"\u003e  \u003ca href=\"https:\/\/www.independent.co.uk\/life-style\/10-ways-to-improve-your-health-fitness-and-wellbeing-b1825738.html\" target=\"_blank\"\u003e\u003cimg height=\"124\" width=\"93\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/files\/independednt_fron_page_480x480.jpg?v=1618344049\"\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/fXtzhQLQzSU\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp data-end=\"629\" data-start=\"250\"\u003eBring the authentic taste of the \u003cstrong data-end=\"294\" data-start=\"283\"\u003eBalkans\u003c\/strong\u003e into your home — a region where yoghurt is more than just food; it's a daily ritual passed down through generations. From the rugged mountains of Romania to the sunlit coastlines of Greece\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e, and from the heartlands of Serbia Albania, Montenegro, North Macedonia to Turkey, \u003cstrong\u003eBalkan-style yoghurt\u003c\/strong\u003e is renowned\u003c\/span\u003e for its creamy texture, gentle tang, and deeply nourishing character.\u003c\/p\u003e\n\u003cp data-end=\"815\" data-start=\"631\"\u003e🥄 \u003cstrong data-end=\"658\" data-start=\"634\"\u003eOne Sachet = 1 Litre\u003c\/strong\u003e\u003cbr data-end=\"661\" data-start=\"658\"\u003eEach sachet makes \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003eapproximately 1 L (1 qt)\u003c\/strong\u003e of smooth, plain yoghurt, and you can re-culture\u003c\/span\u003e several future batches by saving a spoonful from your last jar.\u003c\/p\u003e\n\u003cp data-end=\"1006\" data-start=\"817\"\u003e⚡ \u003cstrong data-end=\"839\" data-start=\"819\"\u003eEasy \u0026amp; Versatile\u003c\/strong\u003e\u003cbr data-end=\"842\" data-start=\"839\"\u003eWorks with all types of yoghurt-making devices — electric or non-electric — and delivers the best results when used with \u003cstrong data-end=\"1003\" data-start=\"962\"\u003ewhole dairy milk, soy, or cashew milk\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"1158\" data-start=\"1008\"\u003e🦠 \u003cstrong data-end=\"1051\" data-start=\"1011\"\u003eAuthentic Balkan-Style Culture Blend\u003c\/strong\u003e\u003cbr data-end=\"1054\" data-start=\"1051\"\u003eContains live active bacteria specially selected to deliver that beloved Balkan taste and consistency:\u003c\/p\u003e\n\u003cul data-end=\"1243\" data-start=\"1159\"\u003e\n\u003cli data-end=\"1210\" data-start=\"1159\"\u003e\n\u003cp data-end=\"1210\" data-start=\"1161\"\u003e\u003cem data-end=\"1188\" data-start=\"1161\"\u003eLactobacillus delbrueckii\u003c\/em\u003e subsp. \u003cem data-end=\"1208\" data-start=\"1196\"\u003ebulgaricus\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1243\" data-start=\"1211\"\u003e\n\u003cp data-end=\"1243\" data-start=\"1213\"\u003e\u003cem data-end=\"1241\" data-start=\"1213\"\u003eStreptococcus thermophilus\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1366\" data-start=\"1245\"\u003e✅ \u003cstrong data-end=\"1263\" data-start=\"1247\"\u003ePure \u0026amp; Clean\u003c\/strong\u003e\u003cbr data-end=\"1266\" data-start=\"1263\"\u003eCrafted in a controlled lab environment — \u003cstrong data-end=\"1364\" data-start=\"1308\"\u003efree from additives, maltodextrin, gluten, and GMOs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1665\" data-start=\"1368\"\u003e🌟 \u003cstrong data-end=\"1390\" data-start=\"1371\"\u003eTaste \u0026amp; Texture\u003c\/strong\u003e\u003cbr data-end=\"1393\" data-start=\"1390\"\u003eThick, creamy, and mildly tangy — just like the yogurt enjoyed daily in traditional Balkan households.\u003cbr data-end=\"1498\" data-start=\"1495\"\u003e\u003cem data-end=\"1663\" data-start=\"1498\"\u003eFun fact: In many Balkan villages, yogurt has been prepared in clay pots and shared communally for centuries, often seen as a symbol of hospitality and longevity.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-end=\"1781\" data-start=\"1667\"\u003e📦 \u003cstrong data-end=\"1692\" data-start=\"1670\"\u003eSealed \u0026amp; Protected\u003c\/strong\u003e\u003cbr data-end=\"1695\" data-start=\"1692\"\u003eEach sachet is individually packed for freshness, long shelf life, and safe storage.\u003c\/p\u003e\n\u003chr data-end=\"1786\" data-start=\"1783\"\u003e\n\u003ch3 data-end=\"1810\" data-start=\"1788\"\u003e🌟 Who it’s for:\u003c\/h3\u003e\n\u003cp data-end=\"1874\" data-start=\"1813\"\u003e🥛 Yogurt lovers who crave authentic Balkan flavor and feel\u003c\/p\u003e\n\u003cp data-end=\"1936\" data-start=\"1877\"\u003e🌍 Fans of traditional European food culture and heritage\u003c\/p\u003e\n\u003cp data-end=\"1996\" data-start=\"1939\"\u003e👪 Families seeking wholesome, homemade probiotic foods\u003c\/p\u003e\n\u003cp data-end=\"2061\" data-start=\"1999\"\u003e🧑🍳 Home fermenters — from first-timers to seasoned makers\u003c\/p\u003e\n\u003chr data-end=\"2066\" data-start=\"2063\"\u003e\n\u003cp data-end=\"2192\" data-start=\"2068\"\u003e💚\u003cstrong\u003e \u003cem data-end=\"2190\" data-start=\"2071\"\u003eInspired by generations of yoghurt-making in the Balkans — mildly tangy, deeply nourishing, and effortlessly homemade.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca href=\"https:\/\/www.npselection.com\/collections\/balkan-style-yogurt-cultures\" title=\"Find different package variations for every budget\" target=\"_blank\"\u003eFind different package variations for every budget\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003eSuitable for vegetarians and SCD diet\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca title=\"Click and go to our BLOG\" href=\"https:\/\/www.yogurtathome.com\/single-post\/NPSection-Products\" target=\"_blank\"\u003e\u003cspan class=\"a-list-item\"\u003eMore INFO\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca title=\"Find Smaller and Testing Packs\" href=\"https:\/\/www.npselection.com\/collections\/balkan-style-yogurt-cultures\" target=\"_blank\"\u003eFind Smaller and Testing Packs\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca title=\"How to Make Tools_NPSelection\" href=\"https:\/\/www.milkfermentation.com\/\" target=\"_blank\"\u003eHow To Make Tools\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/Is25rX2J9Ss\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt is manufactured in a facility that processes \u003cstrong\u003emilk\u003c\/strong\u003e and contains traces of \u003cstrong\u003elactose\u003c\/strong\u003e. The product is not intended for direct consumption. For best results, use whole dairy milk, soy or cashew milk with no preservatives or additives. Do not store open sachet.\u003c\/p\u003e","brand":"NPSelection","offers":[{"title":"Pack of 12 Sachets","offer_id":45094224724124,"sku":"B01104U1EY","price":16.0,"currency_code":"GBP","in_stock":true},{"title":"Pack of 10 Sachets","offer_id":45094223675548,"sku":"X000EMZ1CJ","price":14.0,"currency_code":"GBP","in_stock":true},{"title":"Pack of 5 Sachets","offer_id":45094223708316,"sku":"X000EMZ1C9","price":5.0,"currency_code":"GBP","in_stock":true},{"title":"Pack of 3 Sachets","offer_id":45094223741084,"sku":"X000Y1ULOX","price":3.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/products\/balkan_12_vertikal_on_white.jpg?v=1665949476"},{"product_id":"yogurt-starter-cultures-pack-of-12-freeze-dried-culture-sachets-for-acidophilus-yogurt","title":"Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Acidophilus Yogurt","description":"\u003cdiv\u003e\n\u003cb\u003e    \u003c\/b\u003eAs seen in \u003c\/div\u003e\n\u003cdiv\u003e\u003cb\u003e \u003cimg height=\"150\" width=\"116\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/files\/GQ_October_Cover_480x480.png?v=1599230523\"\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cb\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/50Gb2WLloIc\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cp data-start=\"237\" data-end=\"499\"\u003eEnjoy the authentic\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e, \u003cstrong\u003ethick texture and bold, tangy flavour\u003c\/strong\u003e of homemade acidophilus yoghurt — packed with live cultures and gut-friendly\u003c\/span\u003e benefits. And if you love your yoghurt extra creamy, strain it after culturing for a luscious, Greek-style finish.\u003c\/p\u003e\n\u003cp data-start=\"501\" data-end=\"684\"\u003e🥄 \u003cstrong data-start=\"504\" data-end=\"528\"\u003eOne Sachet = 1 Litre\u003c\/strong\u003e\u003cbr data-start=\"528\" data-end=\"531\"\u003eEach sachet makes \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003eapproximately 1 L (1 qt)\u003c\/strong\u003e of thick, tangy yoghurt, and you can re-culture\u003c\/span\u003e several future batches by saving a spoonful from your last jar.\u003c\/p\u003e\n\u003cp data-start=\"686\" data-end=\"853\"\u003e⚡ \u003cstrong data-start=\"688\" data-end=\"708\"\u003eEasy \u0026amp; Versatile\u003c\/strong\u003e\u003cbr data-start=\"708\" data-end=\"711\"\u003eCompatible with all yoghurt-making devices — electric or non‑electric — and works beautifully with \u003cstrong data-start=\"809\" data-end=\"851\"\u003ewhole dairy milk, soy, or cashew milk.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"855\" data-end=\"946\"\u003e🦠 \u003cstrong data-start=\"858\" data-end=\"882\"\u003eLive Active Cultures\u003c\/strong\u003e\u003cbr data-start=\"882\" data-end=\"885\"\u003eContains a specially selected blend of bacteria, including:\u003c\/p\u003e\n\u003cul data-start=\"947\" data-end=\"1181\"\u003e\n\u003cli data-start=\"947\" data-end=\"1067\"\u003e\n\u003cp data-start=\"949\" data-end=\"1067\"\u003e\u003cem data-start=\"949\" data-end=\"976\"\u003eLactobacillus acidophilus\u003c\/em\u003e — a probiotic strain that contributes to digestive health and the yoghurt’s distinct tang\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1068\" data-end=\"1181\"\u003e\n\u003cp data-start=\"1070\" data-end=\"1181\"\u003eTraditional yogurt cultures: \u003cem data-start=\"1099\" data-end=\"1127\"\u003eStreptococcus thermophilus\u003c\/em\u003e and \u003cem data-start=\"1132\" data-end=\"1159\"\u003eLactobacillus delbrueckii\u003c\/em\u003e subsp. \u003cem data-start=\"1167\" data-end=\"1179\"\u003ebulgaricus\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1183\" data-end=\"1308\"\u003e✅ \u003cstrong data-start=\"1185\" data-end=\"1201\"\u003ePure \u0026amp; Clean\u003c\/strong\u003e\u003cbr data-start=\"1201\" data-end=\"1204\"\u003eMade in a controlled laboratory environment — \u003cstrong data-start=\"1250\" data-end=\"1306\"\u003efree from additives, maltodextrin, gluten, and GMOs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1310\" data-end=\"1542\"\u003e🌟 \u003cstrong data-start=\"1313\" data-end=\"1332\"\u003eTaste \u0026amp; Texture\u003c\/strong\u003e\u003cbr data-start=\"1332\" data-end=\"1335\"\u003eNaturally \u003cstrong data-start=\"1345\" data-end=\"1364\"\u003ethick and tangy\u003c\/strong\u003e — just as acidophilus yogurt should be.\u003cbr data-start=\"1404\" data-end=\"1407\"\u003e\u003cem data-start=\"1407\" data-end=\"1540\"\u003eFor a creamier, Greek-style yoghurt, strain your finished batch through cheesecloth to achieve a smooth, rich consistency.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"1544\" data-end=\"1658\"\u003e📦 \u003cstrong data-start=\"1547\" data-end=\"1569\"\u003eSealed \u0026amp; Protected\u003c\/strong\u003e\u003cbr data-start=\"1569\" data-end=\"1572\"\u003eEach sachet is individually packed for freshness, long shelf life, and safe storage.\u003c\/p\u003e\n\u003chr data-start=\"1660\" data-end=\"1663\"\u003e\n\u003ch3 data-start=\"1665\" data-end=\"1687\"\u003e🌟 Who it’s for:\u003c\/h3\u003e\n\u003cp data-start=\"1690\" data-end=\"1752\"\u003e🥛 Yogurt lovers who enjoy a \u003cstrong data-start=\"1719\" data-end=\"1750\"\u003ethick texture and bold tang\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1755\" data-end=\"1828\"\u003e🍶 Health‑conscious individuals seeking probiotic‑rich, homemade yogurt\u003c\/p\u003e\n\u003cp data-start=\"1831\" data-end=\"1889\"\u003e👪 Families who appreciate wholesome, live‑culture foods\u003c\/p\u003e\n\u003cp data-start=\"1892\" data-end=\"1973\"\u003e🧑🍳 Home cooks who love experimenting with traditional and Greek‑style yogurt\u003c\/p\u003e\n\u003chr data-start=\"1975\" data-end=\"1978\"\u003e\n\u003cp data-start=\"1980\" data-end=\"2092\"\u003e💚 \u003cstrong\u003e\u003cem data-start=\"1983\" data-end=\"2090\"\u003eMake thick, tangy acidophilus yogurt at home — and strain for creamy, Greek‑style indulgence if you like.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1980\" data-end=\"2092\"\u003e \u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca title=\"Find different package variations for every budget\" href=\"https:\/\/www.npselection.com\/collections\/acidophilus-yogurt-starter-culture\" target=\"_blank\"\u003eFind different package variations for every budget\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003eSuitable for vegetarians and SCD diet\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca href=\"https:\/\/www.yogurtathome.com\/single-post\/NPSection-Products\" title=\"Click and go to our BLOG\" target=\"_blank\"\u003e\u003cspan class=\"a-list-item\"\u003eMore INFO\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca href=\"https:\/\/www.milkfermentation.com\/\" title=\"Yogurt App Web Version\" target=\"_blank\"\u003e\u003cspan class=\"a-list-item\"\u003eExplore HOW TO MAKE TOOLS\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/Is25rX2J9Ss\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is manufactured in a facility that processes \u003cstrong\u003emilk\u003c\/strong\u003e and contains traces of \u003cstrong\u003elactose\u003c\/strong\u003e. The product is not intended for direct consumption. For best results, use whole dairy milk, soy, or cashew milk with no preservatives or additives. Do not store open sachet.\u003c\/p\u003e","brand":"NPSelection","offers":[{"title":"Default Title","offer_id":10363269054579,"sku":"X000L7ATZB","price":16.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/products\/acidophilus_12_white.jpg?v=1665949459"},{"product_id":"kefir-starter-cultures-pack-of-5-freeze-dried-culture-sachets-for-creamy-and-mild-milk-kefir","title":"Kefir Starter Cultures - Pack of 5 Freeze-Dried Culture Sachets For Creamy and Mild Milk Kefir","description":"\u003cdiv\u003e     As seen in\u003c\/div\u003e\n\u003cdiv\u003e\u003cimg height=\"151\" width=\"121\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/files\/Guardian_front_page_480x480.jpg?v=1606777173\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/hdQLTqfFHbc\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp data-end=\"414\" data-start=\"263\"\u003eEnjoy our homemade kefir, which is \u003cstrong data-end=\"331\" data-start=\"291\"\u003eextra mild, creamy, and easy to love\u003c\/strong\u003e — perfect for drinking on its own or blending into healthy, delicious smoothies.\u003c\/p\u003e\n\u003cp data-end=\"548\" data-start=\"416\"\u003e🥄 \u003cstrong data-end=\"458\" data-start=\"419\"\u003eOne sachet makes 1 L (approx. 1 qt)\u003c\/strong\u003e of thick, creamy milk kefir, with a delicately mild flavour that’s gentle on the palate.\u003c\/p\u003e\n\u003cp data-end=\"685\" data-start=\"550\"\u003e♻️ Every spoonful of your finished kefir can be used to reculture \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003emultiple consecutive batches\u003c\/strong\u003e, making it an economical and sustainable option\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp data-end=\"775\" data-start=\"687\"\u003e🌡️ Cultures beautifully at \u003cstrong data-end=\"735\" data-start=\"715\"\u003eroom temperature\u003c\/strong\u003e, with no need for special appliances...if patient :)\u003c\/p\u003e\n\u003cp data-end=\"916\" data-start=\"777\"\u003e🧬 Contains a carefully balanced blend of \u003cstrong data-end=\"854\" data-start=\"819\"\u003elive active bacteria and yeasts\u003c\/strong\u003e, selected for their ability to create a mild, creamy kefir:\u003c\/p\u003e\n\u003cul data-end=\"1208\" data-start=\"917\"\u003e\n\u003cli data-end=\"957\" data-start=\"917\"\u003e\n\u003cp data-end=\"957\" data-start=\"919\"\u003e\u003cem data-end=\"939\" data-start=\"919\"\u003eLactococcus lactis\u003c\/em\u003e ssp. \u003cem data-end=\"955\" data-start=\"945\"\u003ecremoris\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"996\" data-start=\"958\"\u003e\n\u003cp data-end=\"996\" data-start=\"960\"\u003e\u003cem data-end=\"980\" data-start=\"960\"\u003eLactococcus lactis\u003c\/em\u003e ssp. \u003cem data-end=\"994\" data-start=\"986\"\u003elactis\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1056\" data-start=\"997\"\u003e\n\u003cp data-end=\"1056\" data-start=\"999\"\u003e\u003cem data-end=\"1019\" data-start=\"999\"\u003eLactococcus lactis\u003c\/em\u003e ssp. \u003cem data-end=\"1054\" data-start=\"1025\"\u003elactis biovar diacetylactis\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1089\" data-start=\"1057\"\u003e\n\u003cp data-end=\"1089\" data-start=\"1059\"\u003e\u003cem data-end=\"1087\" data-start=\"1059\"\u003eStreptococcus thermophilus\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1115\" data-start=\"1090\"\u003e\n\u003cp data-end=\"1115\" data-start=\"1092\"\u003e\u003cem data-end=\"1113\" data-start=\"1092\"\u003eLactobacillus kefir\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1145\" data-start=\"1116\"\u003e\n\u003cp data-end=\"1145\" data-start=\"1118\"\u003e\u003cem data-end=\"1143\" data-start=\"1118\"\u003eLactobacillus parakefir\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1208\" data-start=\"1146\"\u003e\n\u003cp data-end=\"1208\" data-start=\"1148\"\u003eYeasts: \u003cem data-end=\"1182\" data-start=\"1156\"\u003eSaccharomyces cerevisiae\u003c\/em\u003e, \u003cem data-end=\"1206\" data-start=\"1184\"\u003eKluyveromyces lactis\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1344\" data-start=\"1210\"\u003e✅ Made in a controlled laboratory environment, \u003cstrong data-end=\"1312\" data-start=\"1257\"\u003efree from additives, maltodextrin, gluten, and GMOs\u003c\/strong\u003e, ensuring purity and quality.\u003c\/p\u003e\n\u003cp data-end=\"1471\" data-start=\"1346\"\u003e💚 Supports healthy digestion, balanced intestinal flora, and regular bowel movements — a natural way to care for your gut.\u003c\/p\u003e\n\u003cp data-end=\"1588\" data-start=\"1473\"\u003e🍶 The finished kefir is \u003cstrong data-end=\"1515\" data-start=\"1498\"\u003emild in taste\u003c\/strong\u003e, \u003cstrong\u003ecreamy in texture\u003c\/strong\u003e, and perfect for healthy, probiotic‑rich smoothies.\u003c\/p\u003e\n\u003cp data-end=\"1698\" data-start=\"1590\"\u003e📦 Each sachet is sealed for freshness and stability, \u003cstrong data-end=\"1695\" data-start=\"1644\"\u003ewell‑protected for safe travel and extended storage\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-end=\"1705\" data-start=\"1700\"\u003e\n\u003cp data-end=\"1781\" data-start=\"1707\"\u003e✨ \u003cem data-end=\"1779\" data-start=\"1709\"\u003eFor kefir lovers who prefer a mild, creamy, and effortless-to-make option.\u003c\/em\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none collapsedFeatureBullets\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca title=\"Click and Go to our BLOG\" href=\"https:\/\/www.yogurtathome.com\/single-post\/NPSection-Products\" target=\"_blank\"\u003e\u003cspan class=\"a-list-item\"\u003eMore INFO\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca href=\"https:\/\/www.npselection.com\/collections\/kefir-starter-cultures\" title=\"Mild kefir package variations\" target=\"_blank\"\u003e\u003cspan class=\"a-list-item\"\u003eFind \u003c\/span\u003edifferent package variations for every budget and a spoon of health\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca title=\"YOGURT APP web Version\" href=\"https:\/\/www.milkfermentation.com\/\" target=\"_blank\"\u003eExplore HOW TO MAKE TOOLS\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/GZRV6uKh-HI\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003eIt is manufactured in a facility that processes \u003cstrong\u003emilk\u003c\/strong\u003e and\u003cspan\u003e \u003c\/span\u003econtains traces of\u003cstrong\u003e lactose.\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eThe product is not intended for direct consumption. For best results, use whole dairy milk, soy or cashew milk with no preservatives or additives. Do not store open sachet.\u003c\/span\u003e\u003c\/p\u003e","brand":"NPSelection","offers":[{"title":"Default Title","offer_id":10365303193715,"sku":"X000Q9NP05","price":7.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/products\/Mild_Kefir_5_sachets_white_horizontal.jpg?v=1639682336"},{"product_id":"yogurt-starter-cultures-pack-of-3-freeze-dried-sachets-for-lactobacillus-rhamnosus-and-l-gasseri-yogurt","title":"Yogurt Starter Cultures - Pack of 3 Freeze-Dried Sachets for Lactobacillus Rhamnosus and L.Gasseri Yogurt","description":"\u003cdiv\u003e   As seen in\u003c\/div\u003e\n\u003cdiv\u003e \u003cimg height=\"120\" width=\"93\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/files\/H_G_Feb21_cover_480x480.png?v=1610104952\"\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/KbaPVQ29-uI\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp data-start=\"261\" data-end=\"510\"\u003eCreate a thick, tangy, and \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003eprobiotic-rich yoghurt at home with this unique starter culture, featuring \u003cstrong\u003eLactobacillus rhamnosus\u003c\/strong\u003e and \u003cstrong\u003eLactobacillus gasseri\u003c\/strong\u003e, two of the most researched strains for supporting digestive health and weight management\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp data-start=\"512\" data-end=\"697\"\u003e🥄 \u003cstrong data-start=\"515\" data-end=\"539\"\u003eOne Sachet = 1 Litre\u003c\/strong\u003e\u003cbr data-start=\"539\" data-end=\"542\"\u003eEach sachet cultures \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003eapproximately 1 litre (1 quart)\u003c\/strong\u003e of plain yoghurt\u003c\/span\u003e. With whole dairy milk, you can re‑culture multiple future batches from your homemade yogurt.\u003c\/p\u003e\n\u003cp data-start=\"699\" data-end=\"870\"\u003e⚡ \u003cstrong data-start=\"701\" data-end=\"721\"\u003eEasy \u0026amp; Versatile\u003c\/strong\u003e\u003cbr data-start=\"721\" data-end=\"724\"\u003eWorks with \u003cstrong data-start=\"735\" data-end=\"868\"\u003eall yoghurt-making devices — electric or non‑electric — and delivers excellent results with whole dairy milk, soy, or cashew milk.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"872\" data-end=\"1105\"\u003e🦠 \u003cstrong data-start=\"875\" data-end=\"904\"\u003eLive Active Culture Blend\u003c\/strong\u003e\u003cbr data-start=\"904\" data-end=\"907\"\u003eMade in a controlled laboratory environment — \u003cstrong data-start=\"953\" data-end=\"1009\"\u003efree from additives, maltodextrin, gluten, and GMOs.\u003c\/strong\u003e\u003cbr data-start=\"1009\" data-end=\"1012\"\u003eThis starter combines traditional yogurt cultures with added probiotics for extra benefits:\u003c\/p\u003e\n\u003cul data-start=\"1106\" data-end=\"1458\"\u003e\n\u003cli data-start=\"1106\" data-end=\"1209\"\u003e\n\u003cp data-start=\"1108\" data-end=\"1209\"\u003e\u003cem data-start=\"1108\" data-end=\"1135\"\u003eLactobacillus delbrueckii\u003c\/em\u003e subsp. \u003cem data-start=\"1143\" data-end=\"1155\"\u003ebulgaricus\u003c\/em\u003e — classic yogurt strain, thick texture and tartness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1210\" data-end=\"1262\"\u003e\n\u003cp data-start=\"1212\" data-end=\"1262\"\u003e\u003cem data-start=\"1212\" data-end=\"1240\"\u003eStreptococcus thermophilus\u003c\/em\u003e — creamy, mild tang\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1263\" data-end=\"1363\"\u003e\n\u003cp data-start=\"1265\" data-end=\"1363\"\u003e\u003cem data-start=\"1265\" data-end=\"1288\"\u003eLactobacillus gasseri\u003c\/em\u003e — supports gut balance, may help regulate weight and reduce inflammation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1364\" data-end=\"1458\"\u003e\n\u003cp data-start=\"1366\" data-end=\"1458\"\u003e\u003cem data-start=\"1366\" data-end=\"1391\"\u003eLactobacillus rhamnosus\u003c\/em\u003e promotes bacterial diversity, immune health, and gut integrity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1460\" data-end=\"1595\"\u003e🌟 \u003cstrong data-start=\"1463\" data-end=\"1482\"\u003eTaste \u0026amp; Texture\u003c\/strong\u003e\u003cbr data-start=\"1482\" data-end=\"1485\"\u003eProduces a \u003cstrong data-start=\"1496\" data-end=\"1547\"\u003ethick, creamy yogurt with a slightly tart taste\u003c\/strong\u003e (flavour and texture depend on the milk used).\u003c\/p\u003e\n\u003cp data-start=\"1597\" data-end=\"1864\"\u003e💚 \u003cstrong data-start=\"1600\" data-end=\"1638\"\u003eWhy \u003cem data-start=\"1606\" data-end=\"1618\"\u003eL. gasseri\u003c\/em\u003e \u0026amp; \u003cem data-start=\"1621\" data-end=\"1635\"\u003eL. rhamnosus\u003c\/em\u003e?\u003c\/strong\u003e\u003cbr data-start=\"1638\" data-end=\"1641\"\u003eThese two strains are associated with supporting weight management, improving gut barrier function, reducing inflammation, and enhancing microbiota diversity, making your homemade yogurt as functional as it is delicious.\u003c\/p\u003e\n\u003cp data-start=\"1866\" data-end=\"1980\"\u003e📦 \u003cstrong data-start=\"1869\" data-end=\"1891\"\u003eSealed \u0026amp; Protected\u003c\/strong\u003e\u003cbr data-start=\"1891\" data-end=\"1894\"\u003eEach sachet is individually packed for freshness, long shelf life, and safe storage.\u003c\/p\u003e\n\u003chr data-start=\"1982\" data-end=\"1985\"\u003e\n\u003ch3 data-start=\"1987\" data-end=\"2009\"\u003e🌟 Who it’s for:\u003c\/h3\u003e\n\u003cp data-start=\"2012\" data-end=\"2090\"\u003e🥛 Yogurt lovers looking for added functional benefits beyond classic yogurt\u003c\/p\u003e\n\u003cp data-start=\"2093\" data-end=\"2168\"\u003e🧬 Health‑conscious individuals supporting gut health and balanced weight\u003c\/p\u003e\n\u003cp data-start=\"2171\" data-end=\"2230\"\u003e👪 Families who enjoy wholesome, homemade probiotic foods\u003c\/p\u003e\n\u003cp data-start=\"2233\" data-end=\"2307\"\u003e🧑🍳 Home fermenters who like experimenting with unique yogurt profiles\u003c\/p\u003e\n\u003chr data-start=\"2309\" data-end=\"2312\"\u003e\n\u003cp data-start=\"2314\" data-end=\"2510\"\u003e💚\u003cstrong\u003e \u003cem data-start=\"2317\" data-end=\"2508\"\u003eEnjoy a thick, slightly tart, probiotic‑rich yogurt made with beneficial strains like \u003cem data-start=\"2404\" data-end=\"2429\"\u003eLactobacillus rhamnosus\u003c\/em\u003e and \u003cem data-start=\"2434\" data-end=\"2457\"\u003eLactobacillus gasseri\u003c\/em\u003e — wholesome, versatile, and easy to make at home.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/www.yogurtathome.com\/single-post\/NPSection-Products\" title=\"More Information\" target=\"_blank\"\u003eFind More INFO\u003c\/a\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.npselection.com\/collections\/l-rhamnosus-and-l-gasseri-yogurt-starter\" title=\"Find Smaller and Testing Packs\" target=\"_blank\"\u003eFind Smaller and Testing Packs\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.milkfermentation.com\/\" title=\"How to make tools_NPSelection\" target=\"_blank\"\u003eHow To Make Tools\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/TefVTvdQHpc\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt is manufactured in a facility that processes \u003cstrong\u003emilk\u003c\/strong\u003e and contains traces of \u003cstrong\u003elactose.\u003c\/strong\u003e The product is not intended for direct consumption. For best results, use whole dairy milk, soy or cashew milk with no preservatives or additives. Do not store open sachet.\u003c\/p\u003e","brand":"NPSelection","offers":[{"title":"Default Title","offer_id":36971794104476,"sku":"X0019VSOPZ","price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/products\/3sachetsLRvetrilowhite.jpg?v=1665950032"},{"product_id":"nordic-style-starter-culture-pack-of-3-freeze-dried-sachets","title":"Nordic Style Starter Culture - Pack of 3 freeze-dried sachets for homemade preparation of Yogurt-like dairy products - Skyr, Filmjölk and more","description":"\u003cdiv\u003e\u003cb\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/Bs3UbQ4Go_M\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cp data-start=\"252\" data-end=\"567\"\u003eEnjoy the mild, creamy cultured dairy flavours of Scandinavia at home with this \u003cstrong data-start=\"331\" data-end=\"370\"\u003eunique Nordic‑style starter culture\u003c\/strong\u003e. Crafted for authentic results, it lets you make a range of traditional Nordic and European favourites, including \u003cstrong data-start=\"484\" data-end=\"564\"\u003eFilmjölk, cultured buttermilk, crème fraîche, sour cream, and Icelandic skyr\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"569\" data-end=\"762\"\u003e🥄 \u003cstrong data-start=\"572\" data-end=\"596\"\u003eOne Sachet = 1 Litre\u003c\/strong\u003e\u003cbr data-start=\"596\" data-end=\"599\"\u003eEach sachet cultures \u003cstrong data-start=\"620\" data-end=\"642\"\u003e1 L (approx. 1 qt)\u003c\/strong\u003e of Nordic‑style cultured milk, and you can re‑culture several future batches by saving a spoonful from your last jar.\u003c\/p\u003e\n\u003cp data-start=\"764\" data-end=\"927\"\u003e⚡ \u003cstrong data-start=\"766\" data-end=\"786\"\u003eEasy \u0026amp; Versatile\u003c\/strong\u003e\u003cbr data-start=\"786\" data-end=\"789\"\u003eWorks with \u003cstrong data-start=\"800\" data-end=\"904\"\u003eall yoghurt‑making devices — electric or non‑electric — and gives the best results with whole dairy milk.\u003c\/strong\u003e\u003cbr data-start=\"904\" data-end=\"907\"\u003eUse it to prepare:\u003c\/p\u003e\n\u003cul data-start=\"928\" data-end=\"1104\"\u003e\n\u003cli data-start=\"928\" data-end=\"974\"\u003e\n\u003cp data-start=\"930\" data-end=\"974\"\u003e❄️ Mild, creamy Nordic‑style cultured milk\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"975\" data-end=\"1014\"\u003e\n\u003cp data-start=\"977\" data-end=\"1014\"\u003e🥛 Filmjölk (Swedish cultured milk)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1015\" data-end=\"1041\"\u003e\n\u003cp data-start=\"1017\" data-end=\"1041\"\u003e🥛 Cultured buttermilk\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1042\" data-end=\"1062\"\u003e\n\u003cp data-start=\"1044\" data-end=\"1062\"\u003e🥄 Crème fraîche\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1063\" data-end=\"1080\"\u003e\n\u003cp data-start=\"1065\" data-end=\"1080\"\u003e🍶 Sour cream\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1081\" data-end=\"1104\"\u003e\n\u003cp data-start=\"1083\" data-end=\"1104\"\u003e🇮🇸 Icelandic skyr\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1106\" data-end=\"1403\"\u003e🦠 \u003cstrong data-start=\"1109\" data-end=\"1138\"\u003eLive Active Culture Blend\u003c\/strong\u003e\u003cbr data-start=\"1138\" data-end=\"1141\"\u003eProduced in a controlled laboratory environment — \u003cstrong data-start=\"1191\" data-end=\"1247\"\u003efree from additives, maltodextrin, gluten, and GMOs.\u003c\/strong\u003e\u003cbr data-start=\"1247\" data-end=\"1250\"\u003eThis starter contains a premium blend of live lactic acid bacteria, carefully selected for their ability to produce creamy, mildly tangy cultured milk:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eStreptococcus Thermophilus\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLactococcus lactis subsp. cremoris\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLactococcus lactis subsp. lactis\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1587\" data-end=\"1731\"\u003e🌟 \u003cstrong data-start=\"1590\" data-end=\"1609\"\u003eTaste \u0026amp; Texture\u003c\/strong\u003e\u003cbr data-start=\"1609\" data-end=\"1612\"\u003eMild, slightly tangy, creamy yet light — perfect for breakfast bowls, smoothies, savoury dishes, or simply on its own.\u003c\/p\u003e\n\u003cp data-start=\"1733\" data-end=\"1840\"\u003e📦 \u003cstrong data-start=\"1736\" data-end=\"1758\"\u003eSealed \u0026amp; Protected\u003c\/strong\u003e\u003cbr data-start=\"1758\" data-end=\"1761\"\u003eIndividually packed sachets for freshness, long shelf life, and safe storage.\u003c\/p\u003e\n\u003chr data-start=\"1842\" data-end=\"1845\"\u003e\n\u003ch3 data-start=\"1847\" data-end=\"1869\"\u003e🌟 Who it’s for:\u003c\/h3\u003e\n\u003cp data-start=\"1872\" data-end=\"1928\"\u003e❄️ Fans of Scandinavian‑style cultured milk traditions\u003c\/p\u003e\n\u003cp data-start=\"1931\" data-end=\"1986\"\u003e🥛 Yogurt lovers looking for variety and new textures\u003c\/p\u003e\n\u003cp data-start=\"1989\" data-end=\"2054\"\u003e👪 Families who enjoy wholesome, homemade, probiotic‑rich dairy\u003c\/p\u003e\n\u003cp data-start=\"2057\" data-end=\"2155\"\u003e🧑🍳 Home fermenters \u003cstrong\u003ewho want to make Filmjölk, buttermilk, crème fraîche, sour cream, and skyr\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"2157\" data-end=\"2160\"\u003e\n\u003ch3 data-start=\"2162\" data-end=\"2184\"\u003e🎁 What you get:\u003c\/h3\u003e\n\u003cp data-start=\"2187\" data-end=\"2227\"\u003e📦 3\u003cstrong data-start=\"2190\" data-end=\"2225\"\u003e \u003c\/strong\u003efreeze‑dried culture sachets\u003c\/p\u003e\n\u003cp data-start=\"2230\" data-end=\"2282\"\u003e🥄 Each sachet cultures up to 1 L of cultured milk\u003c\/p\u003e\n\u003cp data-start=\"2285\" data-end=\"2371\"\u003e📜 Instructions included (with ideas for Filmjölk and other cultured dairy products)\u003c\/p\u003e\n\u003cp data-start=\"2374\" data-end=\"2412\"\u003e🕰️ Shelf‑stable, ready when you are\u003c\/p\u003e\n\u003chr data-start=\"2414\" data-end=\"2417\"\u003e\n\u003cp data-start=\"2419\" data-end=\"2564\"\u003e💚 \u003cstrong\u003e\u003cem data-start=\"2422\" data-end=\"2562\"\u003eMild, creamy, and versatile — craft Filmjölk, cultured buttermilk, crème fraîche, sour cream, skyr, and more, all from one simple starter.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca title=\"All pacjage variations of Nordic Style Cultures\" href=\"https:\/\/www.npselection.com\/collections\/nordic-style-starter-cultures\" target=\"_blank\"\u003eFind packs of 5 sachets or 12 sachets for every budget\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.milkfermentation.com\/\" target=\"_blank\"\u003eFind More tools\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/www.youtube.com\/c\/NPSelection\/videos\" target=\"_blank\"\u003eYouTube \u003c\/a\u003eexplainers and info\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/Is25rX2J9Ss\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is manufactured in a facility that processes \u003cstrong\u003emilk\u003c\/strong\u003e and contains traces of \u003cstrong\u003elactose\u003c\/strong\u003e. The product is not intended for direct consumption. For best results, use whole dairy milk, soy or cashew milk with no preservatives or additives. Do not store open sachet.\u003c\/span\u003e\u003c\/p\u003e","brand":"NPSelection","offers":[{"title":"Default Title","offer_id":41830469304476,"sku":"X001M43ZY9","price":5.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/products\/NordicStyle3sachets.jpg?v=1665949415"},{"product_id":"nordic-style-starter-culture-pack-of-5-freeze-dried-sachets","title":"Nordic Style Starter Culture - Pack of 5 freeze-dried sachets for homemade preparation of Yogurt-like dairy products - Skyr, Filmjölk and more","description":"\u003cdiv\u003e\u003cb\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/Bs3UbQ4Go_M\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cp data-start=\"252\" data-end=\"567\"\u003eEnjoy the mild, creamy cultured dairy flavours of Scandinavia at home with this \u003cstrong data-start=\"331\" data-end=\"370\"\u003eunique Nordic‑style starter culture\u003c\/strong\u003e. Crafted for authentic results, it lets you make a range of traditional Nordic and European favourites, including \u003cstrong data-start=\"484\" data-end=\"564\"\u003eFilmjölk, cultured buttermilk, crème fraîche, sour cream, and Icelandic skyr\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"569\" data-end=\"762\"\u003e🥄 \u003cstrong data-start=\"572\" data-end=\"596\"\u003eOne Sachet = 1 Litre\u003c\/strong\u003e\u003cbr data-start=\"596\" data-end=\"599\"\u003eEach sachet cultures \u003cstrong data-start=\"620\" data-end=\"642\"\u003e1 L (approx. 1 qt)\u003c\/strong\u003e of Nordic‑style cultured milk, and you can re‑culture several future batches by saving a spoonful from your last jar.\u003c\/p\u003e\n\u003cp data-start=\"764\" data-end=\"927\"\u003e⚡ \u003cstrong data-start=\"766\" data-end=\"786\"\u003eEasy \u0026amp; Versatile\u003c\/strong\u003e\u003cbr data-start=\"786\" data-end=\"789\"\u003eWorks with \u003cstrong data-start=\"800\" data-end=\"904\"\u003eall yoghurt‑making devices — electric or non‑electric — and gives the best results with whole dairy milk.\u003c\/strong\u003e\u003cbr data-start=\"904\" data-end=\"907\"\u003eUse it to prepare:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"928\" data-end=\"974\"\u003e\n\u003cp data-start=\"930\" data-end=\"974\"\u003e❄️ Mild, creamy Nordic‑style cultured milk\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"975\" data-end=\"1014\"\u003e\n\u003cp data-start=\"977\" data-end=\"1014\"\u003e🥛 Filmjölk (Swedish cultured milk)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1015\" data-end=\"1041\"\u003e\n\u003cp data-start=\"1017\" data-end=\"1041\"\u003e🥛 Cultured buttermilk\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1042\" data-end=\"1062\"\u003e\n\u003cp data-start=\"1044\" data-end=\"1062\"\u003e🥄 Crème fraîche\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1063\" data-end=\"1080\"\u003e\n\u003cp data-start=\"1065\" data-end=\"1080\"\u003e🍶 Sour cream\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1081\" data-end=\"1104\"\u003e\n\u003cp data-start=\"1083\" data-end=\"1104\"\u003e🇮🇸 Icelandic skyr\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1106\" data-end=\"1403\"\u003e🦠 \u003cstrong data-start=\"1109\" data-end=\"1138\"\u003eLive Active Culture Blend\u003c\/strong\u003e\u003cbr data-start=\"1138\" data-end=\"1141\"\u003eProduced in a controlled laboratory environment — \u003cstrong data-start=\"1191\" data-end=\"1247\"\u003efree from additives, maltodextrin, gluten, and GMOs.\u003c\/strong\u003e\u003cbr data-start=\"1247\" data-end=\"1250\"\u003eThis starter contains a premium blend of live lactic acid bacteria, carefully selected for their ability to produce creamy, mildly tangy cultured milk: \u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eStreptococcus Thermophilus\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLactococcus lactis subsp. cremoris\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLactococcus lactis subsp. lactis\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-start=\"1587\" data-end=\"1731\"\u003e🌟 \u003cstrong data-start=\"1590\" data-end=\"1609\"\u003eTaste \u0026amp; Texture\u003c\/strong\u003e\u003cbr data-start=\"1609\" data-end=\"1612\"\u003eMild, slightly tangy, creamy yet light — perfect for breakfast bowls, smoothies, savoury dishes, or simply on its own.\u003c\/li\u003e\n\u003cli data-start=\"1733\" data-end=\"1840\"\u003e📦 \u003cstrong data-start=\"1736\" data-end=\"1758\"\u003eSealed \u0026amp; Protected\u003c\/strong\u003e\u003cbr data-start=\"1758\" data-end=\"1761\"\u003eIndividually packed sachets for freshness, long shelf life, and safe storage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1842\" data-end=\"1845\"\u003e\n\u003cul\u003e\n\u003cli data-start=\"1847\" data-end=\"1869\"\u003e🌟 Who it’s for:\u003c\/li\u003e\n\u003cli data-start=\"1872\" data-end=\"1928\"\u003e❄️ Fans of Scandinavian‑style cultured milk traditions\u003c\/li\u003e\n\u003cli data-start=\"1931\" data-end=\"1986\"\u003e🥛 Yogurt lovers looking for variety and new textures\u003c\/li\u003e\n\u003cli data-start=\"1989\" data-end=\"2054\"\u003e👪 Families who enjoy wholesome, homemade, probiotic‑rich dairy\u003c\/li\u003e\n\u003cli data-start=\"2057\" data-end=\"2155\"\u003e🧑🍳 Home fermenters \u003cstrong\u003ewho want to make Filmjölk, buttermilk, crème fraîche, sour cream, and skyr\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2157\" data-end=\"2160\"\u003e\n\u003cul\u003e\n\u003cli data-start=\"2162\" data-end=\"2184\"\u003e🎁 What you get:\u003c\/li\u003e\n\u003cli data-start=\"2187\" data-end=\"2227\"\u003e📦 5\u003cstrong data-start=\"2190\" data-end=\"2225\"\u003e \u003c\/strong\u003efreeze‑dried culture sachets\u003c\/li\u003e\n\u003cli data-start=\"2230\" data-end=\"2282\"\u003e🥄 Each sachet cultures up to 1 L of cultured milk\u003c\/li\u003e\n\u003cli data-start=\"2285\" data-end=\"2371\"\u003e📜 Instructions included (with ideas for Filmjölk and other cultured dairy products)\u003c\/li\u003e\n\u003cli data-start=\"2374\" data-end=\"2412\"\u003e🕰️ Shelf‑stable, ready when you are\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2414\" data-end=\"2417\"\u003e\n\u003cul\u003e\n\u003cli data-start=\"2419\" data-end=\"2564\"\u003e💚 \u003cstrong\u003e\u003cem data-start=\"2422\" data-end=\"2562\"\u003eMild, creamy, and versatile — craft Filmjölk, cultured buttermilk, crème fraîche, sour cream, skyr, and more, all from one simple starter.\u003c\/em\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2362\" data-start=\"2217\"\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003ca title=\"All pacjage variations of Nordic Style Cultures\" href=\"https:\/\/www.npselection.com\/collections\/nordic-style-starter-cultures\" target=\"_blank\"\u003eFind packs of 3 sachets or 12 sachets for every budget\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.milkfermentation.com\/\" target=\"_blank\"\u003eFind More tools\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/www.youtube.com\/c\/NPSelection\/videos\" target=\"_blank\"\u003eYouTube \u003c\/a\u003eexplainers and info\u003c\/li\u003e\n\u003cli\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/Is25rX2J9Ss\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIt is manufactured in a facility that processes\u003cstrong\u003e milk\u003c\/strong\u003e and contains traces of \u003cstrong\u003elactose\u003c\/strong\u003e. The product is not intended for direct consumption. For best results, use whole dairy milk, soy or cashew milk with no preservatives or additives. Do not store open sachet.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"NPSelection","offers":[{"title":"Default Title","offer_id":41832739864732,"sku":"X001M44GA1","price":8.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/products\/Nordicstyle5sachets.jpg?v=1665949421"},{"product_id":"nordic-style-starter-culture-pack-of-12-freeze-dried-sachets","title":"Nordic Style Starter Culture - Pack of 12 freeze-dried sachets for homemade preparation of Yogurt-like dairy products - Skyr, Filmjölk and more","description":"\u003cdiv\u003e\u003cb\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/Bs3UbQ4Go_M\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cp data-end=\"567\" data-start=\"252\"\u003eEnjoy the mild, creamy cultured dairy flavours of Scandinavia at home with this \u003cstrong data-end=\"370\" data-start=\"331\"\u003eunique Nordic‑style starter culture\u003c\/strong\u003e. Crafted for authentic results, it lets you make a range of traditional Nordic and European favourites, including \u003cstrong data-end=\"564\" data-start=\"484\"\u003eFilmjölk, cultured buttermilk, crème fraîche, sour cream, and Icelandic skyr\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"762\" data-start=\"569\"\u003e🥄 \u003cstrong data-end=\"596\" data-start=\"572\"\u003eOne Sachet = 1 Litre\u003c\/strong\u003e\u003cbr data-end=\"599\" data-start=\"596\"\u003eEach sachet cultures \u003cstrong data-end=\"642\" data-start=\"620\"\u003e1 L (approx. 1 qt)\u003c\/strong\u003e of Nordic‑style cultured milk, and you can re‑culture several future batches by saving a spoonful from your last jar.\u003c\/p\u003e\n\u003cp data-end=\"927\" data-start=\"764\"\u003e⚡ \u003cstrong data-end=\"786\" data-start=\"766\"\u003eEasy \u0026amp; Versatile\u003c\/strong\u003e\u003cbr data-end=\"789\" data-start=\"786\"\u003eWorks with \u003cstrong data-end=\"904\" data-start=\"800\"\u003eall yoghurt‑making devices — electric or non‑electric — and gives the best results with whole dairy milk.\u003c\/strong\u003e\u003cbr data-end=\"907\" data-start=\"904\"\u003eUse it to prepare:\u003c\/p\u003e\n\u003cul data-end=\"1104\" data-start=\"928\"\u003e\n\u003cli data-end=\"974\" data-start=\"928\"\u003e\n\u003cp data-end=\"974\" data-start=\"930\"\u003e❄️ Mild, creamy Nordic‑style cultured milk\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1014\" data-start=\"975\"\u003e\n\u003cp data-end=\"1014\" data-start=\"977\"\u003e🥛 Filmjölk (Swedish cultured milk)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1041\" data-start=\"1015\"\u003e\n\u003cp data-end=\"1041\" data-start=\"1017\"\u003e🥛 Cultured buttermilk\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1062\" data-start=\"1042\"\u003e\n\u003cp data-end=\"1062\" data-start=\"1044\"\u003e🥄 Crème fraîche\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1080\" data-start=\"1063\"\u003e\n\u003cp data-end=\"1080\" data-start=\"1065\"\u003e🍶 Sour cream\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1104\" data-start=\"1081\"\u003e\n\u003cp data-end=\"1104\" data-start=\"1083\"\u003e🇮🇸 Icelandic skyr\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1403\" data-start=\"1106\"\u003e🦠 \u003cstrong data-end=\"1138\" data-start=\"1109\"\u003eLive Active Culture Blend\u003c\/strong\u003e\u003cbr data-end=\"1141\" data-start=\"1138\"\u003eProduced in a controlled laboratory environment — \u003cstrong data-end=\"1247\" data-start=\"1191\"\u003efree from additives, maltodextrin, gluten, and GMOs.\u003c\/strong\u003e\u003cbr data-end=\"1250\" data-start=\"1247\"\u003eThis starter contains a premium blend of live lactic acid bacteria, carefully selected for their ability to produce creamy, mildly tangy cultured milk:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eStreptococcus Thermophilus\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eLactococcus lactis subsp. cremoris\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eLactococcus lactis subsp. lactis\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1731\" data-start=\"1587\"\u003e🌟 \u003cstrong data-end=\"1609\" data-start=\"1590\"\u003eTaste \u0026amp; Texture\u003c\/strong\u003e\u003cbr data-end=\"1612\" data-start=\"1609\"\u003eMild, slightly tangy, creamy yet light — perfect for breakfast bowls, smoothies, savoury dishes, or simply on its own.\u003c\/p\u003e\n\u003cp data-end=\"1840\" data-start=\"1733\"\u003e📦 \u003cstrong data-end=\"1758\" data-start=\"1736\"\u003eSealed \u0026amp; Protected\u003c\/strong\u003e\u003cbr data-end=\"1761\" data-start=\"1758\"\u003eIndividually packed sachets for freshness, long shelf life, and safe storage.\u003c\/p\u003e\n\u003chr data-end=\"1845\" data-start=\"1842\"\u003e\n\u003ch3 data-end=\"1869\" data-start=\"1847\"\u003e🌟 Who it’s for:\u003c\/h3\u003e\n\u003cp data-end=\"1928\" data-start=\"1872\"\u003e❄️ Fans of Scandinavian‑style cultured milk traditions\u003c\/p\u003e\n\u003cp data-end=\"1986\" data-start=\"1931\"\u003e🥛 Yogurt lovers looking for variety and new textures\u003c\/p\u003e\n\u003cp data-end=\"2054\" data-start=\"1989\"\u003e👪 Families who enjoy wholesome, homemade, probiotic‑rich dairy\u003c\/p\u003e\n\u003cp data-end=\"2155\" data-start=\"2057\"\u003e🧑🍳 Home fermenters \u003cstrong\u003ewho want to make Filmjölk, buttermilk, crème fraîche, sour cream, and skyr\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-end=\"2160\" data-start=\"2157\"\u003e\n\u003ch3 data-end=\"2184\" data-start=\"2162\"\u003e🎁 What you get:\u003c\/h3\u003e\n\u003cp data-end=\"2227\" data-start=\"2187\"\u003e📦 12\u003cstrong data-end=\"2225\" data-start=\"2190\"\u003e \u003c\/strong\u003efreeze‑dried culture sachets\u003c\/p\u003e\n\u003cp data-end=\"2282\" data-start=\"2230\"\u003e🥄 Each sachet cultures up to 1 L of cultured milk\u003c\/p\u003e\n\u003cp data-end=\"2371\" data-start=\"2285\"\u003e📜 Instructions included (with ideas for Filmjölk and other cultured dairy products)\u003c\/p\u003e\n\u003cp data-end=\"2412\" data-start=\"2374\"\u003e🕰️ Shelf‑stable, ready when you are\u003c\/p\u003e\n\u003chr data-end=\"2417\" data-start=\"2414\"\u003e\n\u003cp data-end=\"2564\" data-start=\"2419\"\u003e💚 \u003cstrong\u003e\u003cem data-end=\"2562\" data-start=\"2422\"\u003eMild, creamy, and versatile — craft Filmjölk, cultured buttermilk, crème fraîche, sour cream, skyr, and more, all from one simple starter.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2217\" data-end=\"2362\"\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.npselection.com\/collections\/nordic-style-starter-cultures\" title=\"All pacjage variations of Nordic Style Cultures\" target=\"_blank\"\u003eFind packs with 3 sachets or 5 sachets for every budget\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.milkfermentation.com\/\" target=\"_blank\"\u003eFind More tools\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/www.youtube.com\/c\/NPSelection\/videos\" target=\"_blank\"\u003eYouTube \u003c\/a\u003eexplainers and info\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/Is25rX2J9Ss\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is manufactured in a facility that processes \u003cstrong\u003emilk\u003c\/strong\u003e and contains traces of \u003cstrong\u003elactose\u003c\/strong\u003e. The product is not intended for direct consumption. For best results, use whole dairy milk, soy or cashew milk with no preservatives or additives. Do not store open sachet.\u003c\/span\u003e\u003c\/p\u003e","brand":"NPSelection","offers":[{"title":"Default Title","offer_id":41832765620380,"sku":"X001M40TN9","price":17.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/products\/Nordicstylefront_sachetsstanding_06.jpg?v=1668974883"},{"product_id":"starter-cultures-for-l-salivarius-and-l-reuteri-yogurt-pack-of-3-freeze-dried-sachets","title":"Starter Cultures for L.Salivarius and L.Reuteri Yogurt - Pack of 3 Freeze-Dried Sachets","description":"\u003cdiv\u003e\u003cb\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/RIKz2FGr5PE\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cp data-end=\"490\" data-start=\"192\"\u003eExperience the power of a \u003cstrong\u003eTrue Reuteri Yogurt\u003c\/strong\u003e, made fresh at home with our carefully balanced starter culture. Featuring a unique blend of beneficial live bacteria, this starter allows you to create a creamy, tangy, probiotic-rich yoghurt designed to support your gut, immunity, and overall well-being.\u003c\/p\u003e\n\u003chr data-end=\"497\" data-start=\"492\"\u003e\n\u003ch2 data-end=\"528\" data-start=\"499\"\u003e🦠 What Makes It Unique?\u003c\/h2\u003e\n\u003cp data-end=\"647\" data-start=\"530\"\u003eThis culture contains exactly the species you need for authentic \u003cem data-end=\"604\" data-start=\"595\"\u003ereuteri\u003c\/em\u003e yogurt — no substitutes, no compromises:\u003c\/p\u003e\n\u003cul data-end=\"1108\" data-start=\"648\"\u003e\n\u003cli data-end=\"756\" data-start=\"648\"\u003e\n\u003cp data-end=\"756\" data-start=\"650\"\u003e\u003cem data-end=\"676\" data-start=\"650\"\u003eLactobacillus bulgaricus\u003c\/em\u003e — the classic yogurt species, responsible for the thick texture and tangy flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"874\" data-start=\"757\"\u003e\n\u003cp data-end=\"874\" data-start=\"759\"\u003e\u003cem data-end=\"787\" data-start=\"759\"\u003eStreptococcus thermophilus\u003c\/em\u003e — works in tandem with \u003cem data-end=\"826\" data-start=\"811\"\u003eL. bulgaricus\u003c\/em\u003e to set milk and create smooth, creamy yogurt.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"971\" data-start=\"875\"\u003e\n\u003cp data-end=\"971\" data-start=\"877\"\u003e\u003cstrong\u003e\u003cem data-end=\"903\" data-start=\"877\"\u003eLactobacillus salivarius\u003c\/em\u003e supports gut and oral health, with a gentle, pleasant tartness.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\" data-end=\"1108\" data-start=\"972\"\u003e\n\u003cp data-end=\"1108\" data-start=\"974\"\u003e\u003cstrong\u003e\u003cem data-end=\"997\" data-start=\"974\"\u003eLactobacillus reuteri\u003c\/em\u003e — the star of the show, known for its wide‑ranging benefits to gut health, immunity, and microbiome balance.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1286\" data-start=\"1110\"\u003eBy combining these species, this starter produces a yoghurt \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003ethat retains both the traditional taste and texture of homemade yoghurt, while \u003cem\u003ealso offering\u003c\/em\u003e\u003c\/span\u003e the added functional benefits of \u003cem data-end=\"1283\" data-start=\"1271\"\u003eL. reuteri\u003c\/em\u003e. \u003cstrong\u003eDo not incubate for 36 hours if using an electric device or a low-temperature setup :)\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-end=\"1293\" data-start=\"1288\"\u003e\n\u003ch2 data-end=\"1345\" data-start=\"1295\"\u003e🌟 Taste \u0026amp; Texture: Creamy, Smooth, and Tangy\u003c\/h2\u003e\n\u003cp data-end=\"1465\" data-start=\"1347\"\u003eYour homemade yogurt will be thick, spoonable, and perfectly tangy — an authentic, satisfying cultured milk product.\u003c\/p\u003e\n\u003chr data-end=\"1472\" data-start=\"1467\"\u003e\n\u003ch2 data-end=\"1506\" data-start=\"1474\"\u003e🧬 Why Choose This Starter?\u003c\/h2\u003e\n\u003cp data-end=\"1790\" data-start=\"1508\"\u003e✅ Contains the specific species you want — including \u003cem data-end=\"1573\" data-start=\"1561\"\u003eL. reuteri\u003c\/em\u003e, the hallmark of reuteri yogurt.\u003cbr data-end=\"1609\" data-start=\"1606\"\u003e✅ Free from additives, maltodextrin, gluten, and GMOs.\u003cbr data-end=\"1666\" data-start=\"1663\"\u003e✅ Produced in a controlled, clean laboratory environment.\u003cbr data-end=\"1726\" data-start=\"1723\"\u003e✅ Individually packaged sachets for freshness and reliability.\u003c\/p\u003e\n\u003chr data-end=\"1797\" data-start=\"1792\"\u003e\n\u003ch2 data-end=\"1817\" data-start=\"1799\"\u003e⚡ Easy to Use\u003c\/h2\u003e\n\u003cp data-end=\"2052\" data-start=\"1819\"\u003eEach sachet cultures \u003cstrong data-end=\"1862\" data-start=\"1840\"\u003e1 L (approx. 1 qt)\u003c\/strong\u003e of yoghurt. Works with any yoghurt-making device (electric or non-electric) and whole dairy milk for optimal results. Re‑culture your yogurt for several batches by saving a spoonful each time.\u003c\/p\u003e\n\u003chr data-end=\"2059\" data-start=\"2054\"\u003e\n\u003ch2 data-end=\"2083\" data-start=\"2061\"\u003e🌟 Who Is It For?\u003c\/h2\u003e\n\u003cp data-end=\"2166\" data-start=\"2087\"\u003e🧡 Health‑conscious individuals looking for true \u003cem data-end=\"2148\" data-start=\"2136\"\u003eL. reuteri\u003c\/em\u003e yogurt at home.\u003c\/p\u003e\n\u003cp data-end=\"2235\" data-start=\"2169\"\u003e🥛 Yogurt lovers who enjoy traditional taste and added benefits.\u003c\/p\u003e\n\u003cp data-end=\"2302\" data-start=\"2238\"\u003e👪 Families who want wholesome, homemade, probiotic‑rich food.\u003c\/p\u003e\n\u003cp data-end=\"2368\" data-start=\"2305\"\u003e🧑🔬 Home fermenters exploring functional, targeted species.\u003c\/p\u003e\n\u003chr data-end=\"2375\" data-start=\"2370\"\u003e\n\u003ch2 data-end=\"2397\" data-start=\"2377\"\u003e🎁 What You Get\u003c\/h2\u003e\n\u003cp data-end=\"2454\" data-start=\"2401\"\u003e📦 \u003cstrong\u003e3\u003c\/strong\u003e\u003cstrong data-end=\"2452\" data-start=\"2404\"\u003e individually sealed freeze‑dried sachets.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"2503\" data-start=\"2457\"\u003e🥄 Each sachet cultures up to 1 L of yoghurt.\u003c\/p\u003e\n\u003cp data-end=\"2555\" data-start=\"2506\"\u003e📜 Clear, easy‑to‑follow instructions included.\u003c\/p\u003e\n\u003cp data-end=\"2774\" data-start=\"2584\"\u003eCreamy, tangy, probiotic‑rich yogurt — with the confidence of knowing it’s made with \u003cem data-end=\"2692\" data-start=\"2669\"\u003eLactobacillus reuteri\u003c\/em\u003e, plus three other carefully chosen species for a balanced and authentic result.\u003c\/p\u003e\n\u003cp data-end=\"2883\" data-start=\"2776\"\u003e💚 \u003cstrong\u003e\u003cem data-end=\"2881\" data-start=\"2779\"\u003eA true reuteri yogurt, crafted in your own kitchen — for your gut, your health, and your taste buds.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca href=\"https:\/\/www.yogurtathome.com\/single-post\/NPSection-Products\" title=\"Click and Go to our BLOG\" target=\"_blank\"\u003eMore INFO\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca title=\"Find package variations for every budget and a spoon of health\" href=\"https:\/\/www.npselection.com\/collections\/starter-cultures-for-l-salivarius-and-l-reuteri-yogurt\" target=\"_blank\"\u003eFind packages of 5 sachets and 12 sachets for every budget.\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca title=\"How to Make Tools_NPSelection\" href=\"https:\/\/www.milkfermentation.com\/\" target=\"_blank\"\u003eHow To Make Tools\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/Is25rX2J9Ss\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is manufactured in a facility that processes\u003cstrong\u003e milk\u003c\/strong\u003e and contains traces of \u003cstrong\u003elactose\u003c\/strong\u003e. The product is not intended for direct consumption. For best results, use whole dairy milk, soy or cashew milk with no preservatives or additives. Do not store open sachet.\u003c\/span\u003e\u003c\/p\u003e","brand":"NPSelection","offers":[{"title":"Default Title","offer_id":41833187049628,"sku":"X001M44R4B","price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/products\/Salivariusandreuteri3sachets.jpg?v=1665949439"},{"product_id":"starter-cultures-for-l-salivarius-and-l-reuteri-yogurt-pack-of-5-freeze-dried-sachets","title":"Starter Cultures for L.Salivarius and L.Reuteri Yogurt - Pack of 5 Freeze-Dried Sachets","description":"\u003cdiv\u003e\u003cb\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/RIKz2FGr5PE\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cp data-start=\"192\" data-end=\"490\"\u003eExperience the power of a \u003cstrong\u003eTrue Reuteri Yogurt\u003c\/strong\u003e, made fresh at home with our carefully balanced starter culture. Featuring a unique blend of beneficial live bacteria, this starter allows you to create a creamy, tangy, probiotic-rich yoghurt designed to support your gut, immunity, and overall well-being.\u003c\/p\u003e\n\u003chr data-start=\"492\" data-end=\"497\"\u003e\n\u003ch2 data-start=\"499\" data-end=\"528\"\u003e🦠 What Makes It Unique?\u003c\/h2\u003e\n\u003cp data-start=\"530\" data-end=\"647\"\u003eThis culture contains exactly the species you need for authentic \u003cem data-start=\"595\" data-end=\"604\"\u003ereuteri\u003c\/em\u003e yogurt — no substitutes, no compromises:\u003c\/p\u003e\n\u003cul data-start=\"648\" data-end=\"1108\"\u003e\n\u003cli data-start=\"648\" data-end=\"756\"\u003e\n\u003cp data-start=\"650\" data-end=\"756\"\u003e\u003cem data-start=\"650\" data-end=\"676\"\u003eLactobacillus bulgaricus\u003c\/em\u003e — the classic yogurt species, responsible for the thick texture and tangy flavour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"757\" data-end=\"874\"\u003e\n\u003cp data-start=\"759\" data-end=\"874\"\u003e\u003cem data-start=\"759\" data-end=\"787\"\u003eStreptococcus thermophilus\u003c\/em\u003e — works in tandem with \u003cem data-start=\"811\" data-end=\"826\"\u003eL. bulgaricus\u003c\/em\u003e to set milk and create smooth, creamy yogurt.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"875\" data-end=\"971\"\u003e\n\u003cp data-start=\"877\" data-end=\"971\"\u003e\u003cstrong\u003e\u003cem data-start=\"877\" data-end=\"903\"\u003eLactobacillus salivarius\u003c\/em\u003e supports gut and oral health, with a gentle, pleasant tartness.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"972\" data-end=\"1108\" style=\"font-weight: bold;\"\u003e\n\u003cp data-start=\"974\" data-end=\"1108\"\u003e\u003cstrong\u003e\u003cem data-start=\"974\" data-end=\"997\"\u003eLactobacillus reuteri\u003c\/em\u003e — the star of the show, known for its wide‑ranging benefits to gut health, immunity, and microbiome balance.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1110\" data-end=\"1286\"\u003eBy combining these species, this starter produces a yoghurt \u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003ethat retains both the traditional taste and texture of homemade yoghurt, while \u003cem\u003ealso offering\u003c\/em\u003e\u003c\/span\u003e the added functional benefits of \u003cem data-start=\"1271\" data-end=\"1283\"\u003eL. reuteri\u003c\/em\u003e. \u003cstrong\u003eDo not incubate for 36 hours if using an electric device or a low-temperature setup :)\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"1288\" data-end=\"1293\"\u003e\n\u003ch2 data-start=\"1295\" data-end=\"1345\"\u003e🌟 Taste \u0026amp; Texture: Creamy, Smooth, and Tangy\u003c\/h2\u003e\n\u003cp data-start=\"1347\" data-end=\"1465\"\u003eYour homemade yogurt will be thick, spoonable, and perfectly tangy — an authentic, satisfying cultured milk product.\u003c\/p\u003e\n\u003chr data-start=\"1467\" data-end=\"1472\"\u003e\n\u003ch2 data-start=\"1474\" data-end=\"1506\"\u003e🧬 Why Choose This Starter?\u003c\/h2\u003e\n\u003cp data-start=\"1508\" data-end=\"1790\"\u003e✅ Contains the specific species you want — including \u003cem data-start=\"1561\" data-end=\"1573\"\u003eL. reuteri\u003c\/em\u003e, the hallmark of reuteri yogurt.\u003cbr data-start=\"1606\" data-end=\"1609\"\u003e✅ Free from additives, maltodextrin, gluten, and GMOs.\u003cbr data-start=\"1663\" data-end=\"1666\"\u003e✅ Produced in a controlled, clean laboratory environment.\u003cbr data-start=\"1723\" data-end=\"1726\"\u003e✅ Individually packaged sachets for freshness and reliability.\u003c\/p\u003e\n\u003chr data-start=\"1792\" data-end=\"1797\"\u003e\n\u003ch2 data-start=\"1799\" data-end=\"1817\"\u003e⚡ Easy to Use\u003c\/h2\u003e\n\u003cp data-start=\"1819\" data-end=\"2052\"\u003eEach sachet cultures \u003cstrong data-start=\"1840\" data-end=\"1862\"\u003e1 L (approx. 1 qt)\u003c\/strong\u003e of yoghurt. Works with any yoghurt-making device (electric or non-electric) and whole dairy milk for optimal results. Re‑culture your yogurt for several batches by saving a spoonful each time.\u003c\/p\u003e\n\u003chr data-start=\"2054\" data-end=\"2059\"\u003e\n\u003ch2 data-start=\"2061\" data-end=\"2083\"\u003e🌟 Who Is It For?\u003c\/h2\u003e\n\u003cp data-start=\"2087\" data-end=\"2166\"\u003e🧡 Health‑conscious individuals looking for true \u003cem data-start=\"2136\" data-end=\"2148\"\u003eL. reuteri\u003c\/em\u003e yogurt at home.\u003c\/p\u003e\n\u003cp data-start=\"2169\" data-end=\"2235\"\u003e🥛 Yogurt lovers who enjoy traditional taste and added benefits.\u003c\/p\u003e\n\u003cp data-start=\"2238\" data-end=\"2302\"\u003e👪 Families who want wholesome, homemade, probiotic‑rich food.\u003c\/p\u003e\n\u003cp data-start=\"2305\" data-end=\"2368\"\u003e🧑🔬 Home fermenters exploring functional, targeted species.\u003c\/p\u003e\n\u003chr data-start=\"2370\" data-end=\"2375\"\u003e\n\u003ch2 data-start=\"2377\" data-end=\"2397\"\u003e🎁 What You Get\u003c\/h2\u003e\n\u003cp data-start=\"2401\" data-end=\"2454\"\u003e📦 \u003cstrong\u003e5\u003c\/strong\u003e\u003cstrong data-start=\"2404\" data-end=\"2452\"\u003e individually sealed freeze‑dried sachets.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2457\" data-end=\"2503\"\u003e🥄 Each sachet cultures up to 1 L of yoghurt.\u003c\/p\u003e\n\u003cp data-start=\"2506\" data-end=\"2555\"\u003e📜 Clear, easy‑to‑follow instructions included.\u003c\/p\u003e\n\u003cp data-start=\"2584\" data-end=\"2774\"\u003eCreamy, tangy, probiotic‑rich yogurt — with the confidence of knowing it’s made with \u003cem data-start=\"2669\" data-end=\"2692\"\u003eLactobacillus reuteri\u003c\/em\u003e, plus three other carefully chosen species for a balanced and authentic result.\u003c\/p\u003e\n\u003cp data-start=\"2776\" data-end=\"2883\"\u003e💚 \u003cstrong\u003e\u003cem data-start=\"2779\" data-end=\"2881\"\u003eA true reuteri yogurt, crafted in your own kitchen — for your gut, your health, and your taste buds.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca title=\"Click and Go to our BLOG\" href=\"https:\/\/www.yogurtathome.com\/single-post\/NPSection-Products\" target=\"_blank\"\u003eMore INFO\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca href=\"https:\/\/www.npselection.com\/collections\/starter-cultures-for-l-salivarius-and-l-reuteri-yogurt\" title=\"Find package variations for every budget and a spoon of health\" target=\"_blank\"\u003eFind packages of 3 sachets and 12 sachets for every budget.\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003ca href=\"https:\/\/www.milkfermentation.com\/\" title=\"How to Make Tools_NPSelection\" target=\"_blank\"\u003eHow To Make Tools\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/Is25rX2J9Ss\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is manufactured in a facility that processes \u003cstrong\u003emilk\u003c\/strong\u003e and contains traces of \u003cstrong\u003elactose\u003c\/strong\u003e. The product is not intended for direct consumption. For best results, use whole dairy milk, soy or cashew milk with no preservatives or additives. Do not store open sachet.\u003c\/span\u003e\u003c\/p\u003e","brand":"NPSelection","offers":[{"title":"Default Title","offer_id":41833210970268,"sku":"X001M44F0R","price":9.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/products\/Salivariusandreuteri5sachets.jpg?v=1665949446"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0046\/6563\/9027\/collections\/ArJ-afL0HfbLpMYPoMuk6QQ_3_gps_generated.png?v=1793036573","url":"https:\/\/www.npselection.com\/en-it\/collections\/great-deal-now.oembed","provider":"Yogurt and Kefir Starter Cultures from NPSelection","version":"1.0","type":"link"}